Board of Directors 

Food & Beverage Atlantic  is based in Moncton, New Brunswick, Canada.

The association has a volunteer fiduciary Board of Directors, chaired by a volunteer President, which provides direction and oversees the health of the organization.  The association also enjoys the active participation of food and beverage industry-based Board members on committees that are set up to develop the events hosted by the association.  The association employs a professional management team composed of an Executive Director and administration support team.

Our Membership represents a broad cross section of products and industry supporters from all areas in our Atlantic region including:

  • Food and seafood processors 
  • Beverage processors 
  • Industry suppliers 
  • Various agencies and educational institutions. 

Tammy Brideau
Executive Director, Food & Beverage Atlantic

Board of Directors

Norm Purdy, Board President

PCX Adviser                              

 Board Executives

                                                                                                                                                Lee Turner, Past President                Jim Landrigan, Vice President               Jean-Robert Roy, Treasurer      

               Amalgamated Dairies Limited                                     Bio|Food|Tech                                                   Les Cuisines Roi



                Scott Miller                              Bryan Inglis                         Darrell Munro                                    Alain Bossé                                                                                                                    

                                        Food Island Partnership                 Balance Creative                                    Alain Bossé Consulting                    


      Barbara Ann O'Brien                   Jeff Williams                    Peter Chapman                      Peter McLaughlin

           Bonte Foods                           Comeau Sea Foods                                 SKUFood                    Ann of Green Gables Chocolate




        Jon Butler                   Patricia Ouellette               Sara Robinson                            Tim McRoberts

                               LunchIn                      Agriculture & Agri-Food      HOST Event & Association        Director, Canada's smartest

                                                                                  Canada                                    Management                                     Kitchen



              Nasir Hammed

  Senior Director - Global Quality & Food Safety Management

Food & Beverage Atlantic is proudly managed by HOST Event  & Association Management, Moncton, New Brunswick

Food & Beverage Atlantic

36 Albert Street, Moncton, NB, E1C 1A9

(506) 857-4255


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