2014-01-26 to feb 1 • Trade mission to Panama & Costa Rica
Trade mission to Panama and Costa Rica originally planned for June 2013 but rescheduled to late January 2014 to better fit companies' schedules. Being organized jointly with Food & Beverage Canada. It is planned to bring six companies from Atlantic Canada. To build on the new free trade agreement in place with Panama. For information contact Don Newman at email@example.com
2014-02-11, 12 • European Labelling Course
Two day course on what is going on in the European Union and on changes to labelling requirements being implemented during 2014. (Almost all current labels will have to be changed somehat.) With instructor Neville Craddock from England who gave the course a while back and was very well received. The first day will be on what has happened and is happening re food regulation. The second day will be on the new 2014 labelling requirements. The course will be in English. To be held in the association's training room in Moncton. To include an optional networking dinner.Capacity is limited and bookings will be on a first-come first-served basis. $690. For information and to register, please contact Don Newman at firstname.lastname@example.org.
2014-02-17 to 19 • HACCP and Listeria Control Workshop
Three-day course on HACCP and the control of pathogens and particularly Listeria. With instructors Jim Landrigan and Ebo Budu Amoako from Bio Food Tech. Similar to well received courses held previously in Moncton, Baddeck and Charlottetown. To be held in the training room at the association's office at 500 St George Street in Moncton. In English. $900 less member discount. For information contact Jim Landrigan at email@example.com or 902-368-5772. Register with Don Newman at firstname.lastname@example.org